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Classification Of Enzymes
According to the reactions they catalyze, enzymes can be classified into oxidoreductases, transferases, hydrolases, lyases, isomerases and ligases (Stryer 1999). In industrial use, by far the most important group is the hydrolases. Hydrolases cleave certain bondages of molecules hydrolytically. They are separated and named according to the substances they cleave (e.g., amylases, cellulases, hemicellulases, proteases, pectinases, lipases and lactases).
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